Plochman's Cuban mustard in 11oz Barrel Bottle

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Grilled Cuban Sliders

A crispy-crunchy sandwich featuring distinctive Cuban flavors.

Active Time: 5 Minutes

Total Time: 10 Minutes

Servings: 4


  • 4 tablespoons mayonnaise
  • 2 tablespoons Plochman’s Cuban Mustard
  • 4 slider rolls, cut in half horizontally
  • 1/4 pound smoked ham, thinly sliced
  • 1/4 pound roast pork, thinly sliced
  • 8 slices Swiss cheese
  • 1/2 cup hamburger dill pickle chips


  1. Preheat your panini press.
  2. Mix mayonnaise and mustard together. Spread mustard mixture on bottom rolls.
  3. On each bottom roll, layer ham, roast pork, 2 slices of cheese and dill pickle chips.
  4. Top with remaining cheese and roll tops.
  5. Place sandwiches in panini press.
  6. Cook until bread is crispy and cheese is melted, about 5 minutes.