Honey Mustard Marinade
Plochman's Honey Mustard Marinade is a delicious blend of Honey Dijon Mustard, dry white wine, vegetable oil, dry tarragon, and garlic.
Active Time: 5 Minutes
Total Time: 5 Minutes
- 1/2 cup Plochman’s Honey Dijon Mustard
- 1/2 cup dry white wine
- 1 tablespoon vegetable oil
- 1 teaspoon dry tarragon
- 1 clove garlic, minced
- Mix all ingredients together thoroughly.
- Use as a marinade for pork ribs, pork tenderloin, chicken breasts or chicken thighs.