Plochman's Cuban Grilled Sliders_cropped

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Grilled Cuban Mustard Sliders

A snack or appetizer version of the classic Cuban Sandwich, these sliders are savory, sweet, salty, a little spicy, and warm, crispy, and cheesy.

Total Time: 15 Minutes

Servings: 4 Sliders


  • 4 tablespoons mayonnaise
  • 2 tablespoons Plochman’s Cuban Mustard
  • 4 slider buns, sliced in half
  • ¼ pound smoked deli ham, thinly sliced
  • ¼ pound roast pork, thinly sliced
  • 8 slices Swiss cheese
  • ½ cup hamburger dill pickle chips


  1. Mix mayonnaise and mustard together and spread onto bottom half of the buns.
  2. Evenly layer ham, roast pork, 1 slice of cheese and dill pickle chips on top of the mayonnaise-mustard spread.
  3. Top with remaining slice of cheese and bun tops.
  4. Place sandwiches in a preheated panini press and cook until bread is crispy and cheese is melted, about 5 minutes.
  5. Serve with a side of Plochman’s Cuban Mustard for dipping.