Sweet & Savory Glazed Cocktail Sausages
Plochman's Sweet & Savory Glazed Cocktail Sausages contain smoked cocktail sausages, Deli Dijon Mustard, apricot preserves, ketchup, and garlic powder.
Active Time: 30 Minutes
Total Time: 30 Minutes
- 2 tablespoons Plochman’s Deli Dijon Mustard
- 1/2 cup apricot preserves
- 1/4 cup ketchup
- 1 teaspoon garlic powder
- 1 pound smoked cocktail sausages
- Whisk together mustard, preserves, ketchup and garlic powder.
- Place cocktail sausages in a saucepan over medium heat. Pour mustard mixture over sausages and heat until hot, stirring occasionally.
- Remove from heat and serve on toothpicks.